Taro, a nutritious root vegetable, is grown in rural areas of Vietnam, offering a naturally rich and creamy taste. After harvest, each taro root is thinly sliced and crisp-dried, preserving its natural flavor. The garlic fish sauce is made from fresh garlic and traditional fish sauce, creating a bold and enticing taste.
The perfect combination of crispy dried taro and spicy garlic fish sauce creates an irresistible, unique snack. Each crunchy taro slice is coated with fragrant garlic fish sauce, delivering a delightful culinary experience.
Crispy dried taro with garlic fish sauce stands out with the satisfying crunch of taro and the rich, savory taste of garlic fish sauce. This product not only offers delicious flavors but is also a nutritious snack, packed with fiber and vitamins from taro.
Enjoy directly, best served with cold beverages. Crispy dried taro with garlic fish sauce is an ideal snack for picnics, movie nights, or gatherings with friends.
24 months
Store in a cool, dry place.