Mahi-Mahi Mayo Gratin from Shimanto 100g 1 each

The mahi-mahi is killed and bled one by one on the boat, then frozen and landed, and then prepared into a gratin-style dish using mayonnaise-style seasoning. "Kuroshio Town Canned Goods Factory Shimanto Mahi-Mahi Mayo Gratin Style 100g" is a gratin-style canned food featuring fresh mahi-mahi (dolphin fish) from Shimanto Town, Kochi Prefecture. As soon as the mahi-mahi is taken out of the net, it is killed and bled one by one on the boat, then landed on ice, so it is extremely fresh. The fresh mahi-mahi is prepared into a gratin-style dish using egg-free mayonnaise-style seasoning, soy milk, warabi mochi powder (kansho starch), and white sauce made with almond powder. Red peppers, sweet corn, and other vegetables are also added to add color and texture. The seasoning is mild, so it can be served on rice or pilaf like a doria, or it is also recommended for outdoor arrangements.

Product specifications for Kuroshio Town Canned Goods Shimanto Mahi-Mahi Mayo Gratin 100g