Mullet Roe has been a luxury food for centuries,
and have been around Taiwan for over 300 years.
Mullet Roe is seasonal, offered from winter months,
so it's usually associated with Lunar New Year,
making it the most signature dish of Lunar New Year
in Taiwan 😍
The production of mullet roe takes place in
a duration of 10 months!
Only 3-4 years old mullets can produce
the delicious roes.
After carefully removing the
roe from mullet,
manufacturers season them with salt
and dehydrate them under sun
with intensive care.
The taste of mullet roe is rich, savory, umami, salty and delicious!
What are you waiting for!
Try it now yourself~