NESTLADY Ginseng agaricus mushroom soup bag combination soup bag 82g/bag

Ingredients: ginseng slices, dried lilies, lotus seeds, longan, Agaricus blazei, yucca, red dates, small red goji berry

Storage method: cool and dry place / refrigerate to keep fresh

How to use:

Wash the ingredients in clean water, soak for half an hour and set aside, prepare meat and vegetables according to preference, add about 2.5L of water (2-5 persons) into the pot and put all the ingredients, boil on high heat and turn the fire to low heat for 2-3 hours, then add the right amount of salt to taste.
(or do not put meat, directly boil water for daily drinking)