Original chocolate from Uji tea farmer

This original chocolate is made by a tea farmer who produces and manufactures Uji tea, and is made using plenty of tea leaves grown in their own tea fields, where they soak up plenty of sunlight and are allowed to grow freely with organic fertilizer. This chocolate is made by coarsely grinding fragrant roasted green tea, so you can enjoy the flavor of the tea right down to the last bite.
This chocolate was designed to go well with Japanese tea as well as Western liquor. The sugar has been reduced as much as possible, resulting in a light and fragrant taste.
Winner of the Taste Award at the 2015 Kyoto Chibi's (=Local Business) Food Selection.