Rice Porridge with Snow Crab

Ottogi rice porridge series is for busy people who do not have time to prepare a nutritious meal. Abalone rice porridge has plenty of nutritious abalone (known as sea snail or shellfish) and mushrooms. A delicious meal can be served in less than 2 minutes.

Cooking Directions

Open the lid and remove the seal completely. And microwave it for 2 minutes (700W) or 1 minute and 30 seconds (1000W).
You can also serve it without heating up.

Contents are hot after heating. Handle with care.

Ingredients

1)RICE PORRIDGE: WATER, RICE, IMITATION CRAB MEAT(POLLACK, CRAB, SOYBEAN, WHEAT, OYSTER, SHRIMP), SCRAMBLED EGG(EGG, MILK), ENOKI MUSHROOM, BAMBOO SHOOTS, SESAME OIL, RED SNOW CRAB PASTE(CRAB), CORN OIL, GREEN ONION, GARLIC, CHICKEN BOULLION POWDER, SALT, CRAB EXTRACT, MONOSODIUM GLUTAMATE, COOKING WINE, HYDROLYZED VEGETABLE PROTEIN(SOYBEAN), DISODIUMINOSINATE, DISODIUM GUANYLATE, TOCOPHEROL 2)OIL PACK: SESAME OIL

CONTAINS MILK, EGG, SOYBEAN, WHEAT, CRAB, POLLACK, SHRIMP