SEMCHORONG Yorigooungri Cup Tteokguk(Rice Cake Soup) 153g(5.4oz) 1 各

SEMCHORONG Yorigooungri Cup Tteokguk(Rice Cake Soup) 153g(5.4oz)

The taste of tradition according to the cauldron principle.

Korean traditional taste, cooking ideas

Yorigooungri is a retort food brand that researches and develops the best taste and provides the best traditional taste to people worldwide. It uses Korean agricultural products to provide everyone with modern research on cooking that preserves the taste, aroma, and color of Korean tradition. We made it delicious so you can enjoy it.

Yorigooungri cup rice cake soup is,

It is made with pure rice and contains a chewier traditional Korean taste. This instant rice cake soup is made with 99% pure rice, allowing you to enjoy chewier and softer rice cakes and a rich, refreshing broth. The recipe is simple, so you can easily enjoy the traditional Korean taste of rice cake soup anytime, anywhere.

General cooking method

1. Open the Tteokguk rice cake and powdered soup and place them in the container.
2. Pour 380 cc (12.8 fl oz) of boiling water up to the pouring line on the inside of the cup and cover.
3. Wait for 2 minutes, stir well and enjoy.

How to cook a pan

1. Put 500cc (16.9 fl oz) of water and powdered soup into a pan and boil.
2. Add the Tteokguk rice cake, cook for 3 minutes, and enjoy.