Seafood Palabok

SEAFOOD PALABOK

Your noodle party on a plate — savory, shrimpy, and joyfully golden.
Kalye’s Seafood Palabok is a celebration of flavor. Glassy palabok noodles are drenched in shrimp stock, topped with ground pork, plump shrimp, smoked fish, chicharron, and salted egg. It’s a symphony of texture and umami in every forkful.
One bite in and you’ll be craving it for every birthday, potluck, or rainy day pick-me-up.
 

Perfect Pair:
Pair it with Kalye’s BBQ Skewers here for a true Filipino fiesta experience.
 

Kalye is a celebrated Filipino eatery from New York, recognized by Esquire for delivering modern street food with bold authenticity and flair.

All dishes are freshly made at Kalye restaurants in NY! 

Freshly delivered with your groceries!

Selected Ingredients:
Garlic, Onions, Ground Pork, Salted Egg, Egg, Shrimp Stock, Smoked Fish, Shrimp Powder, Pork Chicharron, Salt, Black Pepper, Palabok Noodles, Shrimp

Tips for Consumption:
Consume after heating. For an enhanced taste, you can use an air fryer or microwave for heating.

Caution: This product contains allergens.