XiangTai Tilapia with Prickly Ash, Frozen 400 g

Add water and refuel, convenient and delicious. Especially the pepper, the numbness is in place.

The fish is still a bit fishy, but the soup can be covered, just eat it while it's hot, I added a lot of ingredients myself, it's quite numb

The vine pepper tastes good, but there is no sauerkraut taste. I thought it would be sour and spicy, but it was only spicy 😅

Super hemp! After adding a lot of ingredients and cooking it into a big pot, it is still very numb, but very enjoyable

The spiciness is moderate, very numb, and salty, and you need to add a lot of vegetables. The fish is a bit fishy. Overall it was delicious.

Salty enough, numb enough, fragrant enough, delicious! Should have bought more fish fillets to cook together. Made a big pot and the taste is still strong