Chikiriya - Stone ground sweetened Uji Matcha - 5.29oz

Carefully stone ground Uji matcha with sugar with rich flavor and perfect for matcha latte.

Details

Brand:Chikiriya

Description

Product specificity

Carefully stone ground Uji matcha with sugar. It results in a sweet green tea with the rich flavor of Uji matcha.

It is possible to cold brew this stone ground sweetened Uji matcha using milk instead of water to make a delicious matcha latte. Hot brewed matcha latte is even delicious.

Today’s special

Matcha syrup

Whisk 10g (2 teaspoons) of green tea in 5cc (1 teaspoon) of water to make matcha syrup. You can pour the matcha syrup over kakigori or pancakes.

Best way to prepare

Hot Brew Tea

1. Add tea leaves

15g (3 teaspoons)

2. Add water

75 cL Hot

3. Brew

None

4. Serve

Pour out all the tea and enjoy it!

Cold Brew Tea

1. Add tea leaves

3g (1 teaspoon)

2. Add water

50 cL Cold milk

3. Brew

None

4. Serve

Stir, pour it and enjoy your tea!

Product information

Product type: Matcha (Japanese green tea powder)
Format: Powder
Ingredient(s): Granulated sugar, matcha, glucose, maltose
Allergens information:
Contains: None.
Place of origin: Japan
Net weight: 150 g (5.29oz)
Best-before: 7 months from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 12.0 x 21.0 x 3.0 cm (4.7″ x 8.3″ x 1.2″)