A masterpiece of Hakata manju with soft white bean paste that melts on your tongue. Meigetsudo's "Hakata Torimon 9 pieces" is a famous confectionery representing Fukuoka and Hakata, and is known as "Hakata Western Japanese sweets" that combine the charms of Japanese and Western sweets. The moist and smooth white bean paste is made with carefully selected dwarf beans, and the addition of butter, condensed milk, fresh cream, honey, etc. gives it a rich milky flavor and gentle sweetness. This white bean paste is wrapped in a soft skin that spreads the aroma of milk and baked using a unique method, so you can enjoy a texture that melts in your mouth the moment you put it in your mouth and a refined sweetness. The outer skin is a Western-style dough using butter and condensed milk, and the slight aroma and moistness match the white bean paste exquisitely, and it is said to be "like a cake even though it is a manju". Since its release, it has won the Monde Selection Gold Award for more than 20 consecutive years, and its quality and taste are highly regarded both at home and abroad.
Other | Ingredients:White raw bean paste (Kidney beans) (made in Japan), sugar, wheat flour, butter, maltose, eggs, starch syrup, sweetened condensed milk, skimmed milk powder, fresh cream, honey/trehalose, leavening agent, flavoring (contains milk ingredients, wheat, and eggs) |
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