Hakubaku Mochi Wheat, 28.2 oz (800 g) 800 g

Hakubaku Mochi Wheat, 28.2 oz (800 g), Made in Japan, Zipper Bag, No Water Absorption Time Required
Brand: Hakubaku
Item Weight: 800 g (28.2 oz)
Package Information: Bag (with Zipper)
Country of Origin: Japan

Why You’ll Love It:

Hakubaku Mochi Wheat is a unique, premium barley cultivated and processed in Japan. It features a distinctive squeaky texture that sets it apart from other grains. With high dietary fiber content, this mochi barley can be enjoyed by anyone, from beginners to seasoned cooks. The convenient zipper bag allows for easy storage, while the product requires no water absorption time, making it a perfect addition to any meal—whether in barley rice, soups, or salads.

Key Features:

Unique Texture: Enjoy the squeaky texture of mochi barley, which gives a delightful chewiness.

High Dietary Fiber: 100 g of barley contains 13 g of dietary fiber, helping support digestive health.

Made in Japan: Grown, inspected, and processed in Japan for premium quality.

Convenient Zipper Bag: Easy to store and keep fresh with a resealable zipper.

No Water Absorption Required: Instantly ready for use in recipes without soaking time.

Versatile Cooking: Use in barley rice, soups, or salads for a nutritious boost to any meal.

Nutritional Information (per 100 g):

Energy: 337 kcal

Protein: 8 g

Fats: 1.6 g

Carbohydrates: 79.1 g

Sugar: 66.1 g

Dietary Fiber: 13 g

Salt Equivalent: 0 g

Ingredients:

Mochi Barley (Made in Japan)

Storage & Care:

Store in a cool, dry place. After opening, seal the zipper bag tightly to preserve freshness and prevent moisture.

Pro Tip:

For an easy, healthy meal, mix mochi barley with rice for a nutritious barley rice dish. Or, add it to soups and salads for extra texture and fiber.