It is deliciously finished with domestic mackerel and special seasoning.
Ito Foods' "Aiko-chan Silver Boiled Mackerel 150g" is a simple canned product made by carefully selecting fatty domestic mackerel and slowly simmering it with only "Okinawa Salt Shimamasu". Since only salt is used as seasoning, you can enjoy the original umami, flavor, and texture of the mackerel. It is characterized by a finish that focuses on the ingredients without using any chemical seasonings. It is manufactured at our own factory in Hachinohe, Aomori Prefecture, and combines the convenience of being ready to use as soon as you open the can with the convenience of a long shelf life. It can be used as an ingredient in a wide range of dishes such as rice side dishes, salads, pasta, and stews, and it can also be eaten deliciously in the can, so it is useful as a staple food or emergency food. The rich umami and healthiness of mackerel are attractive, and it is recommended not only for daily meals but also for arranged dishes. It is popular with a wide range of generations for its timeless taste and easy-to-eat size.
Other | Ingredients:Mackerel (domestic), salt |
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