Efficacy: Instant udon noodles with a full range of special seasonings from Beibei.
Attention: ●Be careful when pouring hot water as it becomes very hot. ●Do not place around items with strong odors, avoid direct sunlight, and store at room temperature. ●Due to the risk of fire and smoke from spillage or flying sparks, please do not use microwave ovens for cooking. ●Please consume as soon as possible after opening.
Features: 1. Using 6 kinds of mixed soup based on the unique umami taste of kelp, and "fluffy tofu" thicker than usual, "thick udon noodles" with a springy texture, and Nagano prefecture The long-established "Hachimanya Sugoro" specially prepared "special yuzu seven-flavored pepper". 2. [Nutrient ingredients per serving (93g)] Calories 410kcal (noodles and ingredients 389kcal, soup 21kcal), protein 9.8g, fat 17.2g, carbohydrates 53.9g, salt equivalent 6.1g (noodles and ingredients 2.5g, soup 3.6g)
Instructions: ●Pull the lid halfway, and take out the bags of seven-flavor powder and soup stock powder. ●Pour in the soup stock powder, add hot water to the inner mark line (about 410ml). ●Cover the lid, wait for 8 minutes, then stir gently, sprinkle with shichimi powder and enjoy. ※Do not add edible oils other than those provided as a gift, as it may cause deterioration and damage to the container.