I like this one. Check out the design on this! I cooked this three different ways. I do not like to eat it plain. I first cooked in in a stir fry. Warning! If you do this, cover with a lid. I diced it for my stir fry and found it liked to jump out of the pan! I think it is best diced up and placed with the noodles as they cook. But I also tried it diced in my magic masala upma, and it is great that way , too. I would not advice cooking in a stir fry.
wu.janet02
7월 08, 2023
Great for snacking!
weee.7667958
3월 31, 2023
Cold mung bean noodle salad with a soy peanut vinaigrette dressing. Fast, easy and yummy when you don't feel like cooking.
Wei
1월 18, 2023
Very good,soft, tasty, will order again
Ivy
2월 25, 2022
It’s okay, not too much flavor - tastes like the white of a tea egg
제품 상세 정보
원산지:중국 대륙단위량:100 그램상표:Shenshifu
알레르기 유발성분
달걀,밀(글루텐),콩.
설명
순수 계란으로 만들어져 그윽한 향과 부드러운 식감이 일품인 달걀건두부입니다. 영양과 단백질이 풍부하고 봉지를 뜯어 그대로 간편하게 드시거나 무침, 볶음 요리에도 사용할 수 있습니다.