The amount of chicken meat that customers expect from "Tori Gomoku" has been tripled, and the size has also been increased to improve the satisfaction of appearance and eating. The fragrant "first dashi" is made using four carefully selected domestic ingredients (dried bonito flakes, dried sardine flakes, dried mackerel flakes, and kelp), resulting in a soup stock with a deep flavor and a complex intertwining of umami. The "ingredients" and "dashi" are packaged separately, resulting in a vivid color when cooked.
A seasoning for cooked rice that allows you to enjoy the first dashi stock made with domestic ingredients and large pieces of chicken soaked in dashi.
Allergens | Mackerel |
---|---|
Other | Name:Takikomi Gozen Chicken Gomoku 272g |