Sourced from the pristine, cold waters surrounding Jeju Island, our wild-caught flounder fillets deliver exceptional freshness and delicate flavor. Harvested sustainably by experienced local fishermen, these fillets are carefully trimmed and individually quick-frozen (IQF) immediately after catch to preserve peak quality.
Wild-Caught & Sustainable: Caught using eco-friendly methods that respect marine life and the natural ecosystem.
Premium Freshness Locked In: IQF freezing at –18°C locks in the tender texture and mild, sweet flavor unique to Jeju flounder.
Versatile & Convenient: Ready-to-cook fillets perfect for pan-frying, steaming, grilling, or use in soups and hot pots.
Healthy Choice: Low in fat, high in protein, and rich in essential nutrients, making it an ideal addition to balanced diets.
Bring home the taste of Jeju’s clean seas with our frozen flounder fillets — a seafood delight that’s as wholesome as it is delicious.