Đậu Hũ Sốt Cay Jinzai 400 g

Ingredients list: drinking water, non-GMO soybeans, vegetable oil, edible flavors and fragrances, monosodium glutamate, edible salt, pepper, white sugar

Allergens: Contains soy products.

Please store in a cool and dry place, and avoid direct sunlight.

This spicy tofu is created using carefully selected raw materials such as the Dahongpao pepper which is picked 1200 meters above sea level in Longnan as well as black soil non-GMO soybeans. The dried bean curd pieces are delicious, aroma is rich, and the taste is spicy and savory.