Mikan Orange Jelly 1 phần

Prefecture: Wakayama
Producer: Sowa Kajuen
Ingredients: Mandarin oranges (from Wakayama Prefecture), sugar, glucose, agar, konjac powder, vitamin C
Vegan, Gluten-free, Dairy-free, Soy-free
Size: 90g 
 

Known for their subtle sweetness and delightfully tangy taste, mikan (mandarin oranges) are popular during Japan’s colder months as the refreshing citrus flavor brightens even the dreariest of days. Made with 70% fruit juice from locally sourced mikan, this luxurious jelly is full of fruity flavor. Arida City is the largest mikan producing region in Japan and has been cultivating citrus for over 450 years. This soft jelly is produced using only natural ingredients and solidified using agar-agar and konjac powder, allowing the pure flavor of these prized Arida mikans to shine.

Founded in 1979 by seven local mikan farmers, Sowa Kajuen makes every effort to deliver the best-tasting mikans. Engaging in 6th industrialization business practices, the company’s dedicated farmers are involved every step of the way, from producing and processing to marketing and selling. Awarded several times by the Minister of Agriculture, Forestry, and Fishing for their practices, today Sowa Kajuen continues to expand its business by producing mikan-based items including jams, jellies, juices, and more.

Suggested uses: Enjoy as is. Best served cold.