Lucban Quezon Longganisa is a very in-demand garlicky sausage that came from the town of Lucban in Quezon Province. You could see locals making it and displayed in many parts of the town when you visit Lucban, Quezon. These sausage is so delicious because of the herbs and spices. Make your own today.

Lucban Quezon Longganisa is popular for its aromatic and garlic smell. It is made from ground pork mixed with herbs and lots of garlic. These longganisa is best paired with Sinangag rice and fried egg with a vinegar dipping sauce for added taste. This combo meal is popularly known as Long-Si-Log or Lucban-Si-Log

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romarsan7

7월 17, 2025

Good for breakfast.

audieaverion

7월 12, 2025

Good quality and reasonable price.

weee.8952433

6월 27, 2025

Lucban longganisa is packed with garlicky, slightly sour flavor and a hint of oregano. It’s dry and savory, not sweet, with a crumbly texture when cooked. Great with vinegar and rice — a flavorful and unique Filipino sausage.

Mpnmpn1

6월 26, 2025

Cooked this Pampanga Lucban Pork Longanisa with some Gold Medal marinated pork liempo. I love the garlicky, sweet and saltiness of the longanisa. I ate it with white rice and spicy vinegar. I will buy this longanisa again.

fmeow

6월 21, 2025

Taste good

weee.11361185

6월 19, 2025

Will buy again. A little sour but very delicious

Pampanga Lucban Pork Longanisa 12 온스

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