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SAMYANG spicy Noodle 5p

Details
Allergens:
Milk,Soy,Shellfish.

Description

Brand: SAMYANG
Country of Origin: South Korea
Package Information: One serving
Capacity & Quantity: 120g x 5p
Calories: 515 kcal (120 g)

How to cook
1. Boil 550 ml of water.
2. Add powder soup, solid ingredients, and noodles in boiling water and boil for 4 more minutes.

With the addition of Cheongyang red pepper, it has a clean spicy taste and the noodles have become more chewy by adding potato starch.