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Seasoned Grilled Sea Eel

Details
Allergens:
Fish,Soy,Wheat (Gluten).

Description

Weight: 9oz
Expiration date: 3 days refrigerated from the date of manufacture / 2 weeks of frozen
Product capacity: 2 people once
How to take it: simple
How to store: refrigerator
Spicy: 0

[Eat like this] 
1. Open the packaging, put the oil slightly in the preheated frying pan, and then carefully heat the eel from low heat. 
2. Take it with the enclosed ginger.

*Allergen (Contains): Fish, Soybean, Wheat