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Sokensha Plant-Based Mild Curry Flakes 135g 1 each

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Product of:JapanUnit Qty:1 each

Description

This flake-type curry roux is made entirely from plant-based ingredients, featuring over 25 original spice blends, flame-roasted Japanese wheat flour, and four types of fruit juice, resulting in a rich, mellow, and gentle flavor. Serves 6. 
Sokensha's "Plant-Based Authentic Curry Roux Sweet (Flakes) 135g" is made with over 25 original spice blends, flame-roasted Japanese wheat flour, and four types of fruit juice (apple, mango, pineapple, and papaya). This rich, mellow curry roux is made entirely from plant-based ingredients. It contains no animal ingredients, and is made exclusively from vegetable oils such as organic safflower oil, resulting in a light and refreshing flavor. The flakes dissolve easily, making them suitable for a variety of dishes, from dry curry to pilaf and stir-fries. Their mild spiciness makes them easy for children to enjoy, and they contain no added acidifiers, colorings, or flavorings. The fat content is approximately 25% lower than the company's mild curry. It makes enough for six servings, making it ideal for those seeking a milder, less spicy curry.

 

Soukensha Plant-Based Mild Curry Flakes 135g Product Specifications

 

Other

Item Weight:142g
Ingredients: Wheat flour [wheat (Hokkaido)], vegetable oil [organic safflower oil (USA), palm oil (Malaysia)], sugar (Hokkaido), curry powder (India and other overseas countries), seasoning [yeast extract (produced in Japan and other overseas countries), malt extract (UK)], salt (Mexico), fruit juice [apple (Nagano, Yamanashi), mango (India), pineapple (Thailand), palm Paprika (USA)], spices [onion powder (USA), garlic powder (China)], tomato powder (Italy), (contains wheat, soy, and apple) 
Nutritional Information (per 22.5g roux (1 serving))
Energy: 108kcal
Protein: 1.3g
Fat: 6.0g
Carbohydrates: 12.2g
Sodium equivalent: 1.6g


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