Efficacy: "Honey & Gorgonzola Cookies", the No.1 favorite of women.
Attention: 120
Features: ● Only limited cheeses produced in Italy can be called "Gorgonzola"! Encase the flavor of Gorgonzola in chocolate, using milk and sugar from Hokkaido, Japan, and Spanish rosemary honey. Make a dough and sandwich it! ※ Gorgonzola accounts for over 60% of the cheese powder! ● Spanish Rosemary Honey! Gorgonzola × Honey is a widely accepted ingredient combination. However, fully showcasing their pairing in cookies is difficult. After multiple experiments, the material finally chosen was "Spanish rosemary honey". Rosemary honey grown in the warm climate of Spain has a gentle texture and a subtle sweetness. To bring out the deliciousness of Gorgonzola, this is definitely the best ingredient. ● The final honey and Gorgonzola cookie combines the "refreshing sweetness" of honey and the "rich texture" of Gorgonzola, allowing you to fully enjoy this perfect pairing. ● Nutritional Information: (Per slice) Calories: 59 kcal Protein: 0.7g Fat: 3.5g Carbohydrates: 6.2g Equivalent amount of salt: 0.1g
Instructions: ● Please consume as soon as possible after opening.
● Avoid direct sunlight, high temperature, and humid environments, store in a cool place.
● Due to the nature of the product, it may break or be damaged easily, so please handle with care.