[Chin-Su] Salmon Fish Sauce 500ml 1 count

CHIN-SU Salmon Fish Sauce is carefully extracted from fresh anchovies, combined with sea salt and the natural aroma of salmon, creating a unique flavor with a mild salty taste on the tongue and a sweet aftertaste, enhanced by the fragrance of salmon. It turns simple meals into extraordinary dishes.

Especially, CHIN-SU Salmon Fish Sauce 12°N contains more than 15 types of amino acids and about 42.9 calories (per 100ml), providing essential nutrients and energy for your body.

Usage & Storage:

Usage Instructions: Use for dipping or marinating dishes. It can also be combined with other ingredients to create dipping sauces that suit your family’s taste, making meals more delicious and aromatic.

Expiration Date: 12 months from the production date.

Production Date: See the packaging.

Storage Instructions: Store CHIN-SU Salmon Fish Sauce in a cool, dry place, away from direct sunlight. Be sure to close the lid tightly after use