Traditional Tie Guan Yin 20g + Classic Lapsang Souchong 20g
(Please note: The tea canisters shown in the images are for reference only. Actual tea products are as described.)
Traditional Tie Guan Yin 20g
"Classic orchid aroma with lingering sweetness – this is Tie Guan Yin in its original essence."
I was truly amazed by this Traditional Tie Guan Yin, personally overseen by Master Wang Wenqing. It’s a tea that will warm your heart and leave you deeply moved.
- Fragrance: Upon opening the package, a rich caramel and honey aroma greets you.
- Flavor Profile: Heavy fermentation and meticulous shaking create a full-bodied tea with pronounced charcoal notes, distinct from the lighter, "greener" Tie Guan Yin often found on the market. The floral aroma is bold yet harmonious, sinking seamlessly into the tea liquor.
- Tasting Experience: From the third or fourth infusion, the robust orchid aroma lingers, and a gentle press of the tongue to the palate releases a gush of saliva - a remarkable experience of hui gan sheng jin (returning sweetness and mouth-watering sensation).
This tea is rich and complex yet quietly nourishing. Its aftertaste and sweetness are unparalleled.
With elegant floral notes, artisan charcoal roasting, and a unique guanyin yun (distinct Tie Guan Yin charm), this tea is a masterpiece for tea lovers who long for the authentic Tie Guan Yin.
Taste:
- Bold orchid aroma with a pronounced guanyin yun that lingers.
- Caramel and honey fragrance evolves into orchid notes during brewing.
- Tea liquor is rich, smooth, and full-bodied with layers of flavor.
- Quick and lasting hui gan sheng jin adds to the tea’s depth.
Classic Lapsang Souchong 20g
"Authentic Wuyi Lapsang Souchong, embodying the classic essence of Tongmu Guan."
This tea is a quintessential representation of Wuyi Mountain’s Tongmu Guan small-leaf black tea. Described by local tea farmers with years of experience as “perfectly floral and honeyed, a sip tells you it’s a great tea.”
With its unique geographical conditions and rich history as the birthplace of black tea, Tongmu Guan produces teas of unmatched quality.
This tea is made from the tender one bud, two leaves plucked from the misty environment of Tongmu Guan. The leaves are covered in golden tips, tightly rolled, and brew into a clear, vibrant orange-red liquor.
- Fragrance: The dry leaves emit an intense honey aroma.
- Flavor Profile: Upon brewing, notes of floral sweetness, fruity warmth, and baked sweet potato gradually unfold.
- Tasting Experience: The tea is richly aromatic, filling the mouth with lasting sweetness and warmth. Its high resilience to multiple infusions ensures a premium drinking experience.
This tea is a “classic benchmark” of Fujian Wuyi Mountain small-leaf black teas.
Taste:
- Bold honeyed floral aroma.
- Warm and sweet tea liquor with layers of floral, fruity, and sweet potato notes.
- Deep and lasting fragrance that permeates the tea liquor and stays on the palate.
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