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Dried Brown Seaweed MiYuk - Godbawee

Great for Seaweed Soup

Description

-ABOUT THE COMPANY-

Godbawee Foods Co., Ltd.: Nurturing Excellence Since 1996

Our Founding Vision: Established in 1996 in Boryeong, Chungcheongnam-do, Godbawee Foods Co., Ltd. was founded with a core business philosophy - "Delivering the Best to Our Customers."

Our Dedicated Team: Every member of the Godbawee Food Co., Ltd. family is committed to ensuring that our motto, "Center of Seaweed, Core of Taste, Center of Life," resonates with each and every one of our valued customers.

How to Prepare Godbawee Seaweed:

1.Tailored Length: Cut the seaweed to your preferred length, offering a personalized touch to your meal preparation.

2.Revitalize: Immerse the seaweed in water for 5 minutes, allowing it to rehydrate and regain its natural freshness.

3.Rinse and Refresh: Rinse the seaweed 2 to 3 times, ensuring the removal of excess salt, and gently squeeze to drain the water.

4.Flavorful Fusion: In a hot pan, stir-fry your choice of beef or clams with soy sauce(for soup) and sesame oil.

5.Seaweed Symphony: Add the rinsed seaweed and stir briefly, allowing it to blend harmoniously with the other ingredients.

6.Balanced Broth: Incorporate water, salt, and pepper to taste, and simmer to create a delightful, savory broth.

Ingredients: 100% Korean Dried Brown Seaweed / Dried Sea Mustard