Hakkaisan Honmirin (Koji Nectar) 700 ml

Hakkaisan Honmirin, 3 Year Aged Product, Koji Nectar
Brand: 八海山 (Hakkaisan)
Alcohol Type: Shochu
Alcohol Content: 14% by Volume
Volume: 700 Milliliters
Flavor: New Packaging
Package Weight: 0.77 Kilograms
Total Eaches: 1
Liquid Volume: 500 Milliliters
Made In: Japan

Why You’ll Love It:

The Hakkaisan Honmirin is a premium, aged mirin made from 100% Japanese rice. This product combines the traditional methods of mirin production with high-quality koji rice, creating a deep, mellow flavor from a three-year aging process. The rice shochu used is distilled with authentic techniques, offering a refreshing and elegant sweetness that enhances your cooking or drinking experience.

Key Features:

Aged for 3 Years: This mirin has a unique depth and richness from its three-year aging process, giving it a sophisticated flavor profile.

100% Japanese Rice: Made with premium rice from Niigata Prefecture, ensuring the highest quality ingredients.

Authentic Craftsmanship: The mirin is crafted using traditional methods with rice shochu distilled to gradually sugar over three months.

Natural Sweetness: Made with rice sugar and koji rice, offering a refreshing sweetness that complements many dishes.

Usage:

Perfect for cooking or as an ingredient in sauces, dressings, or marinades, this Hakkaisan Honmirin adds a refined sweetness to dishes like teriyaki, glazes, or even desserts.