I-Mei 냉동 우유찐빵 480 그램

I like to eat IMei milky steamed bread as a breakfast also, served with stir-fried vegetables.

It’s very soft! I like i-mei’s.

I expected milk in its name, but there was nothing special about it except that it was a little softer than any other Chinese buns. When you steam it, it gets quite bigger. But it's not enough to eat only this.

Love the bouncy texture and ready to serve after 30 seconds in microwave. One of my most recorded item.

The best one i have tried so repeat order. Too bad it rarely goes on sale now

Good quality