Instant Spicy Vegetable Soup [Yukgaejang]

Ottogi Spicy Beef soup has a rich flavor which is preserved through the freeze-drying process. You can instantly cook a small pot of soup either on the stove or just using the microwave. It is easy to make and delicious!

*No artificial preservatives are used in this product

Product of Korea

Cooking Directions

(Using a Stove)

1. Cook 1 vegetable block with 1.5 cups of water (3 cups for 2 blocks).

2. Cook for another minute after the soup starts to boil. (Add beaten egg, cook for a few seconds, and serve).

(Using a Microwave)

Microwave 5 minutes for 1 block, 8 minutes for 2 blocks.

Ingredients

GREEN CHIVE, MUNG BEAN SPROUT, MALTODEXTRIN, BEEF BONE EXTRACT, GARLIC, SPICE TASTE BASE(RED PEPPER POWDER, MIXED SOY SAUCE, GARLIC, SYRUP, SALT), SALT, DRIED SWEET POTATO STALK, CORN STARCH, COMPOUND POWDER D(SOY SAUCE, TASTE BASE{MALTODEXTRIN, SUGAR, DISODIUM5’-RIBONUCLEOTIEE, AMINO BASE(SOYBEAN), SOY SAUCE, YEAST EXTRACT POWDER}, YEAST EXTRACT, CORN POWDER, SALT), TASTE BASE[MALTODEXTRIN, SUGAR, DISODIUM 5'-RIBONUCLEOTIDE, AMINO BASE(SOYBEANS)SOY SAUCE, YEAST EXTRACT POWDER], RED PEPPER POWDER, CRUDE MALTOSE SYRUP, SOYBEAN PASTE(SOYBEAN), COMPRESSING SHIITAKE MUSHROOM, YEAST EXTRACT, SUGAR, DISODIUM 5'-RIBONUCLEOTIDE, GLYCINE, OLEORESIN ROSEMARY, OLEORESIN PAPRIKA, GROUND BLACK PEPPER

CONTAINS  MILK, SOYBEAN, WHEAT