Kojiya Honten New Kamoshiko Glass Set with 3 Dried Rice Koji, Happy Rice Recipe Set (Established 1689)
Brand: 有限会社糀屋本店 (Kojiya Honten)
Region of Origin: Dried Rice Malt: Rice (Produced in Oita Prefecture)
Unit Count: 1 set
Manufacturer: 有限会社糀屋本店
This comprehensive Kojiya Honten New Kamoshiko Glass Set includes everything you need to easily make fermented foods at home such as sweet malt, sweet sake, yogurt, and natto.
The set contains:
1 Kamoshiko main unit (glass fermenter)
2 glass containers
1 special spoon
1 recipe collection
1 handle lid
1 hot ball stand
3 packs of dried rice malt (7.1 oz / 200 g)
1 pack of shiawari rice
With precise temperature control ranging from 25°C to 70°C and timer settings from 10 minutes up to 48 hours, this fermenter takes the hassle out of traditional temperature management. For example, setting it to 55°C (122°F) for 10 hours allows you to easily produce delicious sweet malt (used in sweet sake). It’s also perfect for fermenting natural yeast and low-temperature cooking.
Dried Rice Malt: Rice, Koji Bacteria (from Oita Prefecture)
This set offers a user-friendly, all-in-one solution for homemade fermentation, helping you enjoy traditional Japanese fermented foods with ease and precision.