Mì Tương Đen Nongshim 10 gói 1 thùng

Delicious black bean noodle with egg and kimchi

Add some furikake on top and best with some meat added.

It’s delicious

This is the best type of instant ramen: thick and chewy. I don’t cook it on the stove. I use the microwave oven. I put the noodle in a large bowl, add enough water to cover the noodle, and microwave for 5 minutes. Remove and drain, then add my own healthier olive oil and coat well. Add enough jiajiang sauce powder to taste, about 4/5 of the packet, and coat well. I discard the other two packets. Add an egg (also cooked in the microwave oven) and it makes a quick and delicious meal.

Cannot go wrong with this brand

Always stock up in our pantry