Vegan Taiwan Leezen Organic Oyster Sauce

Carefully selected organic vegetarian oyster sauce, healthy and delicious kills two birds with one stone!

The purely brewed organic vegetarian oyster sauce, in addition to the mellow taste of organic soy sauce, also has the umami flavor of shiitake mushrooms and kelp, which is not only healthy, but also enriches the taste of food. The high quality pursued by Spring of Joy begins with raw material control. The organic vegetarian oyster sauce selects organic soybeans, organic wheat, organic cane sugar, organic glutinous rice, and mushroom extracts from Japan, and natural sea salt. Raw materials must be inspected for pesticide residues, aflatoxins, and microorganisms when they enter the factory, and they must be dehumidified and refrigerated at low temperatures to preserve the best quality for consumers.

The ancient method of pure brewing soy sauce managed by modern technology preserves the deliciousness and peace of mind.

Spring of Joyful Soy Sauce is managed with modern technology, and it operates consistently from raw materials entering the factory to packaging of finished products. Under modern precision control, Xile Love Spring follows the ancient pure brewing method. First, the wheat is roasted, and then the full-grained whole soybeans are steamed and cooled together with the wheat, and then seed koji is added to wait for the microorganisms in the beans to ferment naturally. . After the koji bacteria are matured, put the soybeans and wheat together with the natural sea salt solution in a large outdoor fermentation tank and wait for 180 days. The raw materials used in the brewing process are pure, and no preservatives, stabilizers, pigments, etc. are used at all.

product features:

Raw materials are kept fresh in low-temperature refrigeration, purely brewed, and no artificial colors, artificial flavors, preservatives, stabilizers, licorice, and red yeast rice pigments are added

Passed ISO22000, HACCP verification

Origin: Taiwan

Level : Vegan

Capacity: 500ml

Ingredients: Water, Organic Soybean (US, Canada), Organic Wheat (US), Organic Cane Sugar (Brazil, Australia), Sun-dried Sea Salt (Australia), Organic Glutinous Rice, Organic Shiitake Mushroom (Taiwan), Kelp (Korea)

Shelf life: 2 years (unopened)

Storage method: Please store in the refrigerator after opening the bottle

Note: This product is pure brewed food, a little precipitation is a natural phenomenon and will not affect the quality.

Allergen Information: This product contains organic soy and wheat.