Yuan-Ho Aged Black Bean Sauce 1 bottle

A Flavor Honed Over 120 Years
Over 120 years ago, the founder Chen Cheng established Yuan He Soy Sauce on the banks of the Zhuoshui River in Xiluo, Yunlin, bringing soy sauce brewing skills from Guangdong. Now in its fourth generation, Mr. Chen Hong-Chang still honors his father's words: "There’s no need to make the business too big, but never touch chemical soy sauce." He insists on using the best ingredients and traditional brewing methods. Clay pots sit quietly under the warm Yunlin sun, preserving the rich flavor time has cultivated.

Features:
Brewed using traditional methods with over six months of sun fermentation. Only a small amount of first-draw soy sauce is extracted from each vat. It has a higher salt content—please use sparingly.
Free from preservatives and chemical additives. Long shelf life when unopened, and flavor deepens with age.

Origin: Taiwan

Ingredients: Black soybeans, water, salt

Shelf Life: 5 years (unopened)

Net Content: 420ml

Storage: Refrigerate after opening

Allergen Info: Contains black soybeans

Note:

Please let the bottle sit still before opening if shaken, to prevent spillage.

Floating or sediment is natural from fermentation—safe to consume.

Product liability insurance covered.

Actual product appearance may vary