Zheng Shan Tang Junmei China Tea Sampler B Black Tea Mini Bag Collection 38 グラム

1. High-level Quality JunMei China Black Tea blended from Ten China Major tea regions:

It is made of raw materials from ten high-quality tea producing areas in China (Tea producing areas include: Zhejiang, Anhui, Shandong, Fujian, Hunan, Hubei, Guizhou, Sichuan, Yunnan, Henan)

Ruyi Golden - Junmei China Pure Bud Black Tea(3g/0.10oz)如意金

Picking Standard: Only Bud

Dry Tea: Golden yellow and black;

Soup color: Golden with a golden circle;

Aroma&Taste: With the fragrance of flowers, fruits and honey;Taste is fresh and sweet.

Linglong Golden - Junmei China 1 Bud with 1 leaf Black Tea(4g/0.14oz)玲珑金

Picking Standard: 1 Bud with 1 leaf.

Dry Tea: Yellow and black.

Soup color: Golden bright.

Aroma&Taste: Slightly honey-sweet in floral and fruity aroma, sweet and mellow taste

GuiFeiHong - Junmei China 1 Bud with Leaves Black Tea(4g/0.14oz)贵妃红

Picking Standard: 1 Bud with with Leaves.

Dry Tea: Black with golden buds.

Soup color: Orange and bright.

Aroma&Taste: Fragrant, and the taste is mellow and sweet

Moca - Junmei China Leaves Black Tea(4g/0.14oz)摩卡

Picking Standard: Leaves.

Dry Tea: Taupe.

Soup color: Orange and bright.

Aroma&Taste: It has the natural herbal flavor, and the taste is sweet and smooth.

2. Local Characteristic Black Tea from one of the JunMei China Tea regions:

Jinsuli Pure Bud Black Tea Mini Pack(3g/0.10oz)金粟粒

Picking Standard: Only Bud

Dry Tea: Golden yellow and black;

Soup color: Golden with a golden circle;

Aroma&Taste: With the fragrance of flowers, fruits and honey;Taste is mellow and sweet.

Origin: Made from high-quality tea producing areas of Wuyi Mountain, Huangshan Mountain, Wumeng Mountain and Wuling Mountain.

CangShanJinYe Black Tea(4g/0.14oz)苍山金叶

Picking Standard: 1 Bud with 1 leaf.

Dry Tea: Firm and beautiful.

Soup color: Golden and Bright;

Aroma&Taste: Rich in honey aroma, fresh and refreshing

Origin: Made from the ancient big-leaf tea tree in the plateau of western Yunnan, China

Xiaoshennongjia Wild Black Tea(4g/0.14oz)小神农架野茶

Picking Standard: 1 Bud with 3-4 leaf.

Dry Tea: Black and firm.

Soup color: Orange and bright.

Aroma&Taste: It has the natural fragrance of grass and trees, accompanied by a quiet floral fragrance, and the taste of fir is obvious.

Origin: Made from wild alpine tea trees in Shennongjia, Badong, Hubei.

Dayejincui Black Tea(4g/0.14oz)大叶金粹

Picking Standard: Only Bud

Dry Tea: Golden and bright,with golden circles.

Soup color: Golden with a golden circle;

Aroma&Taste: With the aroma of ripe fruit and nectar; the taste is sweet and persistent

Origin: Made from the original ecological big-leaf tea tree in Guizhou, China.

QianChu Wild Tea Black Tea(5g/0.17oz)黔楚野枞

Picking Standard: 1 Bud with 3-4 leaf.

Dry Tea: Tight and solid, dark brown in color; the dry tea has a woody aroma.
 

Soup color: Translucent and amber in color
 

Aroma&Taste: Full of fir flavor and has a long wild charm; it is mellow and soft with rich layers.
 

Origin: Wuling Mountain Area in Badong, Hubei and Wumeng Mountain Area in Puan, Guizhou
 

Hongchenyou Black Tea(4g/0.14oz)红尘游

 Picking Standard: 1 Bud with 3-4 leaf.

Dry Tea: Tight and solid, dark brown in color; the dry tea has a smoke aroma.

Soup color: Orange and translucent;

Aroma&Taste: Has a unique pine smoke aroma and a long aroma;Fresh taste, sweet fragrance and high brewing resistance;

Origin: WuYi Mountain Area in Nanping, Fujian