Top 5 products for 昆布
#1
#1 Welpac 干海带 昆布
Welpac 干海带 昆布
這款優質的Welpac 昆布 乾海帶是非常適合您的理想產品。它是多種亞洲菜餚的重要成分，如壽司、味噌湯和燒肉。其深入且天然的海洋風味能增添料理鮮明的層次。若產品為冷凍，能夠便利於儲存及長時間保鮮。此產品富含碘、纖維和礦物質，對健康有許多益處。於進行在線購物時尋找昆布，這就是您的首選。
$4.69 - $5.79
立即购买最新评论
Use it to make dashi. Good quality
Used to make kombu broth for white kimchi!
Made miso soup with it. It’s good
cannot wait to make soup stock with this
Dried kelp for making soup and stock. Adds umami flavor
Great add to soup!!
Haven’t used it yet but can’t wait to try it
I used it to make a stock, and it was great.
It was packed separately. Thank you for caring.
Very good condition, no broken pieces, and lots of lobby!
#2
#2 Hsu's 日本北海道昆布
Hsu's 日本北海道昆布
"Hsu's 日本北海道昆布"源自日本北海道的海域，風味豐富且質感結實。昆布是製作日本料理如壽司，壽喜燒和味噌湯等道地亞洲菜肴的必備食材。這款昆布鮮美又健康，含有豐富的碘，幫助保持身體健康，也是素食者的理想選擇。將其冷凍，便於保存至需要之時，方便之極。
$11.67 - $16.49
立即购买最新评论
The sea weed is good for daily use.
cause it's kind of thin and narrow.
Also it's tender though.
I have a plan to make Tsukudani (traditional dish)
after use it.
It’s a big pack. I am going to use it for soup base.
Very good. Store in room temperature
Soup or appetizers
I am so excited to use this seaweed.
I tried this item before ,very good for soup always keep some in the house
Haven’t try it yet but looks good!
Looks great!
Great for making dashi. Also used this for shabu.
You can use it in making Japanese pickles as well! Good amount in one bag
Good quality kombu, I used it recently to make dashi for my miso soup. Only issue is the bag is not resealable, so I had to put it in a Tupperware container.
#3
#3 日高 北海道昆布
日高 北海道昆布
這款產品是源自日本北海道的高質量昆布，以其豐富的風味和卓越的品質而聞名。昆布是許多日本料理的主要成分，如壽司、壽喜燒和味噌湯。它有鮮美的鹹味，同時帶有微微的海洋風味，尚可提供天然醬油的淡淡風味。此外，昆布富含礦物質和維生素，例如碘和鉀，有助於預防高血壓和心血管疾病。由於是冷凍的，因此可以隨時使用，非常方便。
$7.29
立即购买最新评论
These are dried Japanese seaweed, from
Hokkaidosan.
My favorite conbu.
Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
It was too long, so I cut it up and put it in a ziplock bag.
happy!
A little expensive kelp, but good quality and worth buying
Hokkaido konbu should be pretty good
The weather is getting cold, buy a kelp to make soup
#4
#4 东洛岛 小海带结 冷冻
东洛岛 小海带结 冷冻
這款小海帶結是健康又美味的選擇，富含膳食纖維和微量礦物質，對人體有益。也適用於各種亞洲料理，如熱炒、麵條湯和清蒸魚。其風味讓人回味無窮，增添了料理層次感。此外，冷凍的小海帶結便於儲存，隨時都可取出使用，不必擔心是新鮮度的問題。無論是家庭主婦還是上班族，將小海帶結加入日常菜單，都是簡單且滋養的方式。一試便知道，這款小海帶結值得擁有。
$2.49 - $3.49
立即购买最新评论
Can’t wait to try it
Is looking good .not cook yet
haven't tried it yet but the reviews looked great. can't wait to braise it.
Good good hh
Very good l like
Very nice product
Tastes great in soups and very convenient
Very Very salty, if you don’t wash it thoroughly and soak it for awhile.
First time
Very good for miso soup, used just half a bag and it gave more flavor to the soup
#5
#5 Hikari 有机鲣鱼昆布味增 400 克
Hikari 有机鲣鱼昆布味增 400 克
此商品是一種有機產品，含有昆布，可為您的亞洲烹飪增添鮮味。昆布是許多日本料理，如味增湯和壽司等必不可少的成分。其口感順滑，風味濃郁。此外，昆布富含礦物質和纖維，對健康有益。使用冷凍昆布可以隨時享用新鮮，方便儲存，無需擔心保存問題。此有機鰹魚昆布味增能滿足您對昆布的需求。
$9.49 - $11.49
立即购买最新评论
I love this brand! And this flavor is the best. An essential in many dishes especially soup. Excited to have it for dinner!
So good w fishcake
Used this as a soup base with gochujang rice cakes, tofu fish cakes, seaweed knots, and chili kelp strips
This worked out so great. Trying out eating differently in the mornings and having miso soup in the mornings have been so good for my tummy. Will definitely buy again.
This miso paste make a good miso soup. Very easy to make and convenience
Convenient to make miso soup at home👍
I made miso soup, it’s delicious, I will buy it again
It’s very convenient to make some simple midnight snacks
Boil miso paste, various vegetables and udon noodles together to make a delicious bowl of vegetable soup. If you are afraid of leaking lunch, you can freeze the soup and take it away😊
Very delicious and fresh miso soup is very nutritious
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我附近的昆布
在網上購買昆布，並享受免費配送。Weee!提供全美範圍內的低門檻免運費服務。在線訂購昆布，享受最快次日達的免接觸送貨上門服務。我們的平台不加價，通常會比普通零售店的價格更優惠。千萬家庭信賴的Weee!為您提供新鮮食材送貨上門，為您和您家人的用餐時光增添一分美味。提供離您最近最全的日本、韓國、越南、中國、菲律賓和印度食品商品選擇。
热门评论
Use it to make dashi. Good quality
Used to make kombu broth for white kimchi!
Made miso soup with it. It’s good
cannot wait to make soup stock with this
Dried kelp for making soup and stock. Adds umami flavor
Great add to soup!!
Haven’t used it yet but can’t wait to try it
I used it to make a stock, and it was great.
It was packed separately. Thank you for caring.
Very good condition, no broken pieces, and lots of lobby!
The sea weed is good for daily use.
cause it's kind of thin and narrow.
Also it's tender though.
I have a plan to make Tsukudani (traditional dish)
after use it.
It’s a big pack. I am going to use it for soup base.
Very good. Store in room temperature
Soup or appetizers
I am so excited to use this seaweed.
I tried this item before ,very good for soup always keep some in the house
Haven’t try it yet but looks good!
Looks great!
Great for making dashi. Also used this for shabu.
You can use it in making Japanese pickles as well! Good amount in one bag
Good quality kombu, I used it recently to make dashi for my miso soup. Only issue is the bag is not resealable, so I had to put it in a Tupperware container.
These are dried Japanese seaweed, from
Hokkaidosan.
My favorite conbu.
Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
It was too long, so I cut it up and put it in a ziplock bag.
happy!
A little expensive kelp, but good quality and worth buying
Hokkaido konbu should be pretty good
The weather is getting cold, buy a kelp to make soup
Can’t wait to try it
Is looking good .not cook yet
haven't tried it yet but the reviews looked great. can't wait to braise it.
I love this brand! And this flavor is the best. An essential in many dishes especially soup. Excited to have it for dinner!
So good w fishcake
Used this as a soup base with gochujang rice cakes, tofu fish cakes, seaweed knots, and chili kelp strips
This worked out so great. Trying out eating differently in the mornings and having miso soup in the mornings have been so good for my tummy. Will definitely buy again.
This miso paste make a good miso soup. Very easy to make and convenience
Convenient to make miso soup at home👍
I made miso soup, it’s delicious, I will buy it again
It’s very convenient to make some simple midnight snacks
Boil miso paste, various vegetables and udon noodles together to make a delicious bowl of vegetable soup. If you are afraid of leaking lunch, you can freeze the soup and take it away😊
Very delicious and fresh miso soup is very nutritious
Very salty, taste good and can be used multiple times.
First time purchase I hope it’s good.
Slightly salty but you can rinse it to get rid of the salt. I love to add this with noodles and it cooks quickly in hot water.
It tastes good, very crunchy.
Seaweed is fairly salty but so delicious. Perfectly knotted and great in stir fry or ramen
The kelp is good for making soup.
First time buying, hope it tastes good
Very salty, remember to soak it for at least 1 hour in advance
Mushrooms, kelp, and Japanese radish are perfect for winter soup.
Kelp knots need to be opened and washed so that they don't hide sand. Cook them in a radish pot. No need to add salt because kelp is salty.
The thickness of this kelp is good for those who don’t eat fish, but it’s not suitable for people with hyperthyroidism.