Top 2 products for 白だし
#1
#1 万字 浓缩本汤底 白酱油露
万字 浓缩本汤底 白酱油露
這款濃縮本湯底白醬油露可為您提供獨特的口感與風味。此產品為高品質的白だし，適合日式料理需要。利用它來製作壽司、丼飯等亞洲特色美食，如此一來您的菜餚將獲得深厚的醬油風味及清爽的海洋風味。同時，濃縮包裝方便保存，不需冰凍即可長時間保存。此外，它還是一種健康的選擇，具有豐富的氨基酸，有助於增強免疫力，使您的飲食更有益健康。
$6.79 - $6.99
立即购买最新评论
Soooo delicious! I’m so excited about this base
This is good for the broth soup , udon and soba noodles
first time buying. great umami
I cook udon soup with this
I made steam egg with daishi soup. Perfect 😭 the same taste like in the restaurant
so good to making beef enoki rolls
Used dashi to make a broth for enoki beef rolls with udon. This dashi is my favorite! Can be used for many things
i will make udon and oden by using this.
great for cooking!
I can't wait to make soup and sauce!
#2
#2 Yamaki 浓缩由鱼汤底
Yamaki 浓缩由鱼汤底
"Yamaki 濃縮由魚湯底" 是個完美的白だし選擇，能帶給您和鮮美的日式煮物完美結合。精煮的由魚湯底將為您的料理增添豐富鮮美的味道，包括壽司、拉麵、烏冬面及醬汁等。它是很健康的選擇，由天然成份製成，不含人工防腐劑，能提供卓越的營養價值。它冷凍販售，讓您能在需要的時候隨時使用，方便又簡單。
$5.99
立即购买最新评论
Love this shiro dash! Use it to make udon soup and miso soup.
I make quick chawanmushi (Japanese custard soup) with this and egg. So yummy.
Taste very good
i hope this good.
Nice wrapping. No leaking
Bought it to make oden~
its a good sauce and good fravor. good for dipping with hotpot.
Very salty so put very little for the soup!
This is an essential item for Japanese food.
Good quality dashi. I love using it in my sinigang 🇵🇭❤️
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我附近的白だし
在網上購買白だし，並享受免費配送。Weee!提供全美範圍內的低門檻免運費服務。在線訂購白だし，享受最快次日達的免接觸送貨上門服務。我們的平台不加價，通常會比普通零售店的價格更優惠。千萬家庭信賴的Weee!為您提供新鮮食材送貨上門，為您和您家人的用餐時光增添一分美味。提供離您最近最全的日本、韓國、越南、中國、菲律賓和印度食品商品選擇。
热门评论
Soooo delicious! I’m so excited about this base
This is good for the broth soup , udon and soba noodles
first time buying. great umami
I cook udon soup with this
I made steam egg with daishi soup. Perfect 😭 the same taste like in the restaurant
so good to making beef enoki rolls
Used dashi to make a broth for enoki beef rolls with udon. This dashi is my favorite! Can be used for many things
i will make udon and oden by using this.
great for cooking!
I can't wait to make soup and sauce!
Love this shiro dash! Use it to make udon soup and miso soup.
I make quick chawanmushi (Japanese custard soup) with this and egg. So yummy.
Taste very good
i hope this good.
Nice wrapping. No leaking
Bought it to make oden~
its a good sauce and good fravor. good for dipping with hotpot.
Very salty so put very little for the soup!
This is an essential item for Japanese food.
Good quality dashi. I love using it in my sinigang 🇵🇭❤️