Bo Bo Ji is a specialty of Leshan City, Sichuan Province. It is a skewered dish of boiled vegetables and meat skewered on bamboo sticks and dipped in a special sauce in a bowl. The chicken and vegetable skewers are dipped in a spicy sauce made from raayu (Chinese red chili oil) and huajiaoyu (Chinese pepper).

Ingredients: salt, monosodium glutamate, sugar, pepper powder, yeast extract, food flavoring

Cuihong Red Chili Oil for BoBoJi

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