Japan Nishiyama Noodles 3 Flavors 6 servings 1052 グラム

【Sapporo's representative】Sapporo ramen is made with a thick curly surface, a symbol of Sapporo ramen, and has been designated as the noodle of choice for a number of famous restaurants.

【Three-flavor feast】Miso 2, soy sauce 2, and salt 2, so you can taste all the classics at once!

【Special soup base】Miso soup contains 7 kinds of spices, soy sauce soup is flavored with beets, and salt soup is refreshing and delicious.

【Strong Noodles】Restore the maltose formula to make the noodles more elastic and the thick noodle design is strong to hang the soup.

【Preferred as a souvenir】20 days of freshness, Hokkaido's popular souvenir, the image of "Noodle Helper".

*Ingredients:

[Noodles] Wheat flour (made in Japan), reduced maltose syrup, salt, wheat protein, egg white powder, edible processed fats and oils (reduced maltose syrup, vegetable oils)/processed starch, alcohol, alkaline water, coloring agent (vitamin B2).

[Miso soup] Miso (Japanese), animal fat, salt, sugar mixed isomerized syrup, ginger, garlic, sesame, onion, skimmed milk powder, pepper, meat extract, dextrin, protein hydrolysate, powdered soy sauce, chili pepper/seasoning (amino acid, etc.)

[Soy sauce soup] Soy sauce (Japanese), animal fat, salt, sugar beet flavoring, sugar mixed isomerized syrup, meat extract, protein hydrolysate, sugar, garlic, meat extract, protein hydrolysate, soy sauce (Japanese), animal fat, salt, beet flavoring, meat extract, protein hydrolysate, sugar, garlic, meat extract, protein hydrolysateSugar, garlic, pepper, onion, fermented seasoning, yeast extract, ginger/seasoning (amino acids, etc.)

[Salt soup]: Table salt (from Japan), animal fat, soy sauce, sugar, beet seasoning, meat extract, garlic, pepper, onion, protein hydrolysate, vegetable oil/seasoning (amino acid, etc.)

*Specification: 6 packs

*Shelf life: 20 days from date of manufacture

*Preservation: Keep away from direct sunlight, high temperature and humidity, and store at room temperature.

*Allergens: Wheat, egg, dairy, sesame, soy, chicken, pork, gelatin.