Brand: MILK BATON
Specification: 4 items
One sentence product introduction: Kyoto Matcha, Make Pudding More Stunning
Ingredients: Matcha Pudding: A processed food product (made in Japan) mainly made from dairy products, white sugar, white chocolate, egg yolk, matcha/gelling agent (thickening polysaccharides, agar), maltose, coloring agent (chlorophyll), emulsifier, sodium phosphate, edible flavoring (some contain dairy ingredients, eggs, soy). Matcha Sauce: White sugar, matcha/coloring agent (gardenia, safflower), edible flavoring.
Efficacy: Matcha pudding made with Uji matcha from Kyoto.
Attention: ● Please avoid direct sunlight, high temperature and humid environment, and store properly.
● The production factory of this product also produces products including buckwheat, almonds, oranges, peaches, apples, bananas, yams, walnuts, gelatin, sesame, and other ingredients.
Features: Smooth and silky in texture, this pudding melts in your mouth with a rich matcha flavor. The combination of the two creates a delightful taste. For an extra layer of deliciousness, drizzle matcha sauce according to your preference before indulging. Each serving's nutritional content: Matcha Pudding - Energy: 206 kcal, Protein: 2.4g, Fat: 12.8g, Carbohydrates: 20.2g, Equivalent Salt: 0.1g. Matcha Sauce - Energy: 14 kcal, Protein: 0g, Fat: 0g, Carbohydrates: 3.5g, Equivalent Salt: 0.0g.
Instructions: Please take out and consume from the box.

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