WHEAT FLOUR,POWDERED CRACKER,STARCH,SALT,SUGAR,WHITE PEPPER,BASIL,BLACK PEPPER,OREGANO,YEAST EXTRACT,MODIFIED STARCH,SEASONING(AMINO ACID),CAROTENOID COLORING

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曬單

(7)

emillyyang

2021.08.03

用炸雞粉來做鹽酥雞，簡單又方便

rinaa.

2021.10.09

Can't wait to try!! Hope is good

weedaisuki

2022.01.19

I’m looking forward to use this. I didn’t know this is spicy.

Rain T

2021.10.26

It's very crispy. Not spicy but good black pepper flavor.

nao

2021.09.20

Package says Spicy but not spicy at all. Easy prepared.

shinogirl

2022.09.09

你可以很容易地做炸雞！有點辣，麻辣炸雞很好吃！

SHOWA SANGYO SEASONING CRISPY CHICKEN 100 克

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