This chili oil is made by slowly simmering chili peppers and other spices in vegetable oil, then adding a stimulating spiciness to create a fragrant finish.
Yuki Foods' Super Spicy Chili Oil 920g is a chili oil that is characterized by its stimulating spiciness and fragrant flavor, made by slowly simmering several types of chili peppers and aromatic vegetables and spices such as green onions, ginger, cinnamon, and star anise in vegetable oil. It has a vivid red color, deep flavor, and is 1.5 times spicier than Yuki Foods' regular chili oil, making it ideal for adding spiciness and flavor to a wide range of dishes such as gyoza dipping sauces, stir-fries, and ramen. The raw materials are edible soybean oil (produced in Japan), dried chili peppers, green onions, ginger, cinnamon, star anise, and spice extracts, and soy is included as an allergen. No chemical seasonings or preservatives are used. The content is 920g, making it a large-capacity type that is easy to use for both commercial and home use. It is recommended to store the oil at room temperature, away from direct sunlight and high temperatures and humidity, and store it in a cool, dark place after opening and use it up as soon as possible. This super spicy oil is made with an emphasis on not only spiciness but also aroma and umami, and can add deep richness and vivid spiciness to dishes.
Other | Ingredients: Edible soybean oil (produced in Japan), dried chili pepper, green onion, ginger, cinnamon, star anise/spice extract, (contains soybeans) |
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