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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Trending Korean store topics in Neosho Rapids, Kansas
Popular reviews

There are 4 packs in one bag. It’s my first time trying cheese ramen. I didn’t expect it to taste so good!!

good for hydration

Cute shopping bag Convenient and practical

This sesame oil that we have been using at home can be used for cooking noodles or making cold dishes.

all time fave.

good quality and long expiration date.

Korea roasted black bean paste

Its small but delicious.. thanks

I didn’t really taste the birria flavor, but I love tapatío! Definitely way too spicy for me, but not bad:)

I reorder about twice a month

Sesame seeds are well packaged, uniform in size, and fresh in date

It tasted good. I made salmon, shrimp, tofu, mushrooms, vermicelli Tom Yum Goong soup. I forgot to take a photo.

Chicken bones are essential for Japanese and Chinese cuisine. I buy them over and over again.

It's been a while since I bought it, and it's still delicious.

When making soba sauce, use hondashi, soy sauce, sugar, and mirin!

I tend to buy and eat a lot of seaweed jaban, but the blue seaweed jaban is reasonably priced and the amount is larger than other jaban, so should I say it's like 'killing two birds with one stone'? It's so delicious that I put it in my cart in advance to buy it again

Good packaging

This is my first time trying this flavor

One of the healthier whole grain options. This is the first name among the healthiest grains.

I've made it many times now. I'm making natto!