Sarangani Bay's offering is a perfect match for those seeking Baby Milkfish Daing. Infused with a spicy marinade, this Baby Bangus enhances traditional Asian recipes. Its spicy flavor adds zest to dishes like Sinigang and Adobo. Conveniently pre-marinated, it saves prep time and as a frozen product, stays fresher longer. Milkfish is a lean protein source, offering a healthier alternative to fatty meats.

The Whole Mondo Banana, steamed and frozen, is a fine complement to Baby Milkfish Daing - a common Asian dish. The sweetness of the banana balances the savory flavor of the fish, enhancing the overall taste. As it's frozen, it maintains freshness and can be conveniently stored for later use. Plus, it's a healthy option, enriched with potassium and fiber, promoting good digestion and heart health. Perfect for creating a balance in your nutritious, flavorful Asian meals.

This Filipino Bangus Sisig is perfect if you love Baby Milkfish Daing. Prepared from premium milkfish flakes, it gives an authentic flavor to various Asian dishes. Being marinated and cooked, it offers the exact savor of traditional Daing. As a frozen product, it offers convenience, freshness, and longevity. Health-wise, it's a great source of lean protein. Buying it frozen allows you to enjoy rich, traditional flavors at any time without compromising quality. If you crave for Asian dishes, this product is a must.

Unmarinated Baby Bangus from Sarangani Bay is a prime choice for those seeking Baby Milkfish Daing. The fish's tender, mildly sweet flesh is perfect for making Daing, a Filipino dish of marinated, dried fish. Its unmarinated state allows control over flavors. It's a nutritious choice, rich in omega-3 fatty acids. The frozen format adds convenience, ensuring freshness and longer shelf life. Ideal for a Filipino home-cooked meal.