Buy bun bo hue kho online

Bun Bo Hue Kho is a type of dry Vietnamese noodle soup mix, often used to cook the traditional soup 'Bun Bo Hue', a popular dish in Vietnam. The 'kho' in its name means dry, denoting that it's a powdered or granulated form.

It's used as a base for the soup 'Bun Bo Hue'. You just need to dissolve it in boiling water, before adding other ingredients.

No, Bun Bo Hue Kho is not vegan as it typically contains beef and pork broth powder.

It depends on the brand, but traditional Bun Bo Hue Kho might contain soy sauce or other gluten-containing items.

No, Bun Bo Hue Kho can be stored in a cool, dry place after opening. Make sure it's well-sealed.

The level of spice can vary between different brands. However, it typically has a kick due to the chili in it.

Yes, the mix can be prepared in advance and stored in the fridge for up to a week.

Traditionally, round, thick rice noodles (bun) are used in Bun Bo Hue.

You can buy it at Weee! Asian Market, www.sayweee.com.

It generally contains a mix of spices like chili, lemongrass, garlic, along with beef and pork broth powder, and sometimes shrimp paste.

The expiry date should be indicated on the packaging. It generally lasts for about a year if kept in a cool, dry place.

Yes, you can adjust the flavor by adding other spices or herbs to suit your preference.

Yes, you can replace the meat with tofu or mushrooms for a vegetarian variant.

Bun Bo Hue Kho is derived from the popular soup dish 'Bun Bo Hue' which originates from Vietnam.

Usually yes, but as the ingredients can vary amongst different brands, make sure to check the ingredient list on the package.

It depends on the brand. Some brands do include MSG in their Bun Bo Hue Kho mix, while others don't. Always check the label if you are sensitive to or wish to avoid MSG.