Deep Upvas Fasting Singoda Flour perfectly aligns with your desire for Chestnut Flour. A staple in Asian cooking, it imparts a mildly sweet, nutty taste to dishes. Packed with nutrients, it aids in healthy digestion. It's commonly used in dishes like Singoda ki Poori and Singoda Khichdi. Unleash flavour and healthy choices with this pantry must-have. It comes non-frozen, ensuring its freshness and convenience. Enjoy a taste of Asia in your meals, plus the benefits of a healthful diet with Singoda Flour.