What are frozen egg tart shells?

Frozen egg tart shells are pastry cases used in baking. They are pre-baked or raw and frozen to preserve freshness, and often are used for baking egg tarts, small pastries filled with a sweet egg-based filling.

Are egg tart shells vegan?

Typically, egg tart shells are not vegan as they are made with butter and eggs. However, some specialty brands may offer vegan alternatives.

How do you use frozen egg tart shells?

To use frozen egg tart shells, follow the instructions on the packaging. Generally, they can be filled with your chosen filling and baked until golden brown.

Do you need to defrost egg tart shells before baking?

Most frozen egg tart shells do not require defrosting before baking, but always check the packaging for specific instructions.

How long do egg tart shells last in the freezer?

Sealed, frozen egg tart shells should last for up to six months in the freezer.

Is it necessary to grease the egg tart shells before pouring the filling?

Typically, you do not need to grease egg tart shells as they already have fat content from the butter or margarine used in their making. However, it might depend on the recipe.

Can you bake egg tart shells from the fridge?

Yes, you can bake frozen egg tart shells straight from the fridge. They just might need a slightly longer bake time to get crispy.

Do egg tart shells contain gluten?

Traditional egg tart shells do contain gluten because they are made with wheat flour. However, some brands may offer gluten-free versions.

Where can I buy egg tart shells frozen?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can frozen egg tart shells be refrozen?

It is not recommended to refreeze egg tart shells once they have thawed, as this can affect their texture and taste.

Are egg tart shells healthy?

Like most pastries, egg tart shells are high in fats and carbohydrates, so they should be consumed in moderation as part of a balanced diet.

Can you microwave egg tart shells?

It is not recommended to microwave egg tart shells because they can become soggy. They are best baked in the oven to get a crisp, flaky texture.

How many calories are in an egg tart shell?

The caloric content of an egg tart shell can vary depending on the brand and size, but generally, an empty egg tart shell can range from 100 to 200 calories.

What kind of filling can you use with egg tart shells?

Egg tart shells can be filled with a variety of fillings, from custard or cheese to meat and vegetables. They are incredibly versatile.

Do egg tart shells contain dairy?

Traditional egg tart shells do contain dairy as they are usually made with butter. However, dairy-free versions may be available from some brands.

What's the best way to store frozen egg tart shells?

Frozen egg tart shells should be stored in the freezer until ready to use. Ensure they are sealed well to prevent freezer burn.

Buy egg tart shells frozen online

Egg tart shells frozen is a versatile food product that simplifies the process of making delicious egg tarts at home. These shells can be filled with custard or any desired filling and baked to create a scrumptious dessert or snack. They are pre-made and frozen, ensuring that the quality and freshness are preserved. Popular among professional chefs and home cooks alike, egg tart shells frozen eliminate the need for time-consuming dough preparation. Having them on hand allows for quick and easy dessert preparation, whether for a family get-together or a sudden sweet craving. Egg tart shells frozen is a highly sought after product due to the convenience, quality, and consistency it offers. The best place to buy egg tart shells frozen online is at sayweee.com with free delivery available.

Top 2 products for Egg Tart Shells Frozen

#1

Aokun Frozen Egg Tart Crust 600 g

This frozen egg tart crust offers a versatile base similar to what’s used in egg rolls or Asian dim sum. It’s convenient to store and use, keeping fresh until needed. Its flaky, buttery flavor makes it perfect for both sweet and savory Asian-inspired dishes.

$4.49 - $6.99

Shop now

I love these egg tarts shells! Both this regular and the mini size are equally convenient and delicious. I haven’t made actual sweet egg tarts with them yet, I usually make a savory quiche tart instead. This time was with eggs, shrimp, mini scallops, imitation crab meat, mozzarella cheese, ground turkey, green onions, ginger, garlic and other spices. Was so yummy!
jinytte
Beautiful egg tart shells that I repurposed with apple filling and they worked wonderfully. Thinner than typical pie shells, but still worked perfectly.
Chef DorothyAnne
Aokun quick-frozen Portuguese egg tart crust is very good and easy to make
Donna
Use egg tart crust to make purple potato crisps and barbecued pork crisps, delicious and convenient
crystal
The overall quality of the ingredients received was stable, and they appeared intact with no noticeable damage. The freshness was excellent.
Nikki
I forgot to take a photo last time, so I'll take one this time.
lavendercake2010
Complete and well packaged!
Lillian
Repost pictures, stock up at home
lavendercake2010
Not bad Very convenient. No need to add a lot of sugar because it is sweet in itself.
Vera
Yummy so good
asma.daeng65

#2

ZHANYI Frozen Egg Tart Skin 51pc/box

Ideal for versatile Asian cuisine, this product provides a swift solution for egg roll enthusiasts. ZHANYI's Frozen Egg Tart Skins are pre-made, reducing effort while preparing dishes. Buying frozen adds convenience, offering longer shelf-life and immediate use at your discretion. The product oozes buttery and velvety flavor, enhancing the overall experience. It may align with healthy diets, heralding zero trans fat and low cholesterol content. Perfect for Serena Egg Rolls preparation, meet your culinary needs.

$11.99

Shop now

Not bad, not bad, not bad. This time I made the egg tarts myself. Not bad, not bad, not bad, not bad.
weee.14665058
I bought this boxed one and also bought that bagged one. This one is more expensive.
裤裆里放烟花
These shells were flaky but a little pricier than the other brand we usually get.
Marie
The egg tart crust is sour. It smells sour when it is raw, and it tastes obviously sour when it is baked. I don't know if it is a problem with the recipe of the egg tart crust or it is not fresh. The same egg tart liquid baked with another brand of egg tart crust does not have this problem.
Kimi =欢
It's good product.
Thuy
Very good, always buy! Good quality and low price
Nicole
Great option to make egg tarts and they were delicious and flaky. Would definitely buy this again
regina
I'm going to make egg tarts. It's a bit much so I don't know if it will be bad if left for too long.
weee.11896824
Egg tarts are quick and easy, delicious and quick desserts
璐

$6.99 - $8.79
Best Dim Sum All Purpose Puff Pastry Tart Shells 16pcs, Frozen 1K+ Sold weekly

Egg Tart Shells Frozen near me

Buy your favorite egg tart shells frozen online with free delivery. Weee! has nation wide free shipping options with low minimums. Order egg tart shells frozen near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What are frozen egg tart shells?
Frozen egg tart shells are pastry cases used in baking. They are pre-baked or raw and frozen to preserve freshness, and often are used for baking egg tarts, small pastries filled with a sweet egg-based filling.
How do you use frozen egg tart shells?
To use frozen egg tart shells, follow the instructions on the packaging. Generally, they can be filled with your chosen filling and baked until golden brown.
How long do egg tart shells last in the freezer?
Sealed, frozen egg tart shells should last for up to six months in the freezer.
Can you bake egg tart shells from the fridge?
Yes, you can bake frozen egg tart shells straight from the fridge. They just might need a slightly longer bake time to get crispy.
Where can I buy egg tart shells frozen?
You can buy it at Weee! Asian Market, www.sayweee.com.
Are egg tart shells healthy?
Like most pastries, egg tart shells are high in fats and carbohydrates, so they should be consumed in moderation as part of a balanced diet.
How many calories are in an egg tart shell?
The caloric content of an egg tart shell can vary depending on the brand and size, but generally, an empty egg tart shell can range from 100 to 200 calories.
Do egg tart shells contain dairy?
Traditional egg tart shells do contain dairy as they are usually made with butter. However, dairy-free versions may be available from some brands.

Are egg tart shells vegan?
Typically, egg tart shells are not vegan as they are made with butter and eggs. However, some specialty brands may offer vegan alternatives.
Do you need to defrost egg tart shells before baking?
Most frozen egg tart shells do not require defrosting before baking, but always check the packaging for specific instructions.
Is it necessary to grease the egg tart shells before pouring the filling?
Typically, you do not need to grease egg tart shells as they already have fat content from the butter or margarine used in their making. However, it might depend on the recipe.
Do egg tart shells contain gluten?
Traditional egg tart shells do contain gluten because they are made with wheat flour. However, some brands may offer gluten-free versions.
Can frozen egg tart shells be refrozen?
It is not recommended to refreeze egg tart shells once they have thawed, as this can affect their texture and taste.
Can you microwave egg tart shells?
It is not recommended to microwave egg tart shells because they can become soggy. They are best baked in the oven to get a crisp, flaky texture.
What kind of filling can you use with egg tart shells?
Egg tart shells can be filled with a variety of fillings, from custard or cheese to meat and vegetables. They are incredibly versatile.
What's the best way to store frozen egg tart shells?
Frozen egg tart shells should be stored in the freezer until ready to use. Ensure they are sealed well to prevent freezer burn.

I love these egg tarts shells! Both this regular and the mini size are equally convenient and delicious. I haven’t made actual sweet egg tarts with them yet, I usually make a savory quiche tart instead. This time was with eggs, shrimp, mini scallops, imitation crab meat, mozzarella cheese, ground turkey, green onions, ginger, garlic and other spices. Was so yummy!
jinytte
Beautiful egg tart shells that I repurposed with apple filling and they worked wonderfully. Thinner than typical pie shells, but still worked perfectly.
Chef DorothyAnne
Aokun quick-frozen Portuguese egg tart crust is very good and easy to make
Donna
Use egg tart crust to make purple potato crisps and barbecued pork crisps, delicious and convenient
crystal
The overall quality of the ingredients received was stable, and they appeared intact with no noticeable damage. The freshness was excellent.
Nikki
I forgot to take a photo last time, so I'll take one this time.
lavendercake2010
Complete and well packaged!
Lillian
Repost pictures, stock up at home
lavendercake2010
Not bad Very convenient. No need to add a lot of sugar because it is sweet in itself.
Vera
Yummy so good
asma.daeng65
Not bad, not bad, not bad. This time I made the egg tarts myself. Not bad, not bad, not bad, not bad.
weee.14665058
I bought this boxed one and also bought that bagged one. This one is more expensive.
裤裆里放烟花
These shells were flaky but a little pricier than the other brand we usually get.
Marie
The egg tart crust is sour. It smells sour when it is raw, and it tastes obviously sour when it is baked. I don't know if it is a problem with the recipe of the egg tart crust or it is not fresh. The same egg tart liquid baked with another brand of egg tart crust does not have this problem.
Kimi =欢
It's good product.
Thuy
Very good, always buy! Good quality and low price
Nicole
Great option to make egg tarts and they were delicious and flaky. Would definitely buy this again
regina
I'm going to make egg tarts. It's a bit much so I don't know if it will be bad if left for too long.
weee.11896824
Egg tarts are quick and easy, delicious and quick desserts
璐