Irvins Salted Egg Fish Skin is the delicious answer to your craving for Irvine's Salted Egg Salmon Skin. This crunchy snack bursts with umami, salted egg yolk flavor, and a hint of spiciness. It's perfect for elevating your favorite Asian dishes like fried rice or noodles. Over rice or on its own, the snack's explosion of taste is addicting. Now, the term "frozen" isn't in the title, but for similar products, frozen options ensure freshness and convenience in storage. This snack does contain protein, good fats, and omega-3 from the fish skin, making it a healthier indulgence.

This salty-spicy delicacy offers the perfect balance of flavors, with Irvins' renowned salted egg taste harmoniously mingling with a fiery kick. As a versatile element, this snack can be used in stir-fries or noodle dishes to provide enhanced flavor and texture. Being a protein-rich salmon product, it adds nutritional value to your meals. If it's frozen, you benefit from convenience and extended shelf-life, ensuring you always have a tasty and exotic ingredient at hand ready for your next Asian cuisine adventure.