This ichimi togarashi is a single-ingredient spice that packs a punch. It is pure, ground red chili peppers from Japan. Ideal for enhancing a range of Asian dishes, it adds a rich, sharp taste and fiery edge to your food. Perfect for making sushi, soups, and marinades more exciting. Add it to your cart for that authentic Japanese zest. Packed with healthful capsaicin, it can boost metabolism and aid digestion. No mention of being frozen, it's a pantry must-have. Prosper in the art of Japanese cooking today!