Buy kimbap radish online

Explore the Wonderful World of Kimbap Radish. Kimbap radish, also known as danmuji, is a traditional Korean side dish made from pickled radish. This vibrant yellow radish is not only delicious but also holds great cultural significance in Korean cuisine. It is commonly used as a key ingredient in kimbap, a popular Korean dish similar to sushi. Our page will cover everything you need to know about the importance of kimbap radish, including recipes, required equipment, cooking instructions, and related products/recipes. Whether you are a seasoned chef or a cooking novice, our comprehensive guide will help you master the art of making this classic Korean dish
Top 5 products for Kimbap Radish
Latest reviews
- I tried seasoning danmuji like this. Try seasoning the danmuji left over from making kimbap like this.!! It's sweet and sour.
- It is really convenient. I will buy it next time I make gimbap.
- Here is the radish kimchi, it's okay
- You can't miss out on kimbap!!
- Burdock is delicious and pickled radish is delicious too.
- Good to make Gimbap
- It is easy to use it and delicious. Love its
- this is my to go package to make kimbap with
- I made kimbap while being invited to dinner. It's simple and delicious.
- I ate kimbap and it was delicious.
Latest reviews
- Of course, you have to put away the radish.
- I think it's good because it doesn't contain any strong pigments. I'm ordering again after last time ^^
- Good quality
- I was looking for white radish kimchi, and here it is! It said "cut radish kimchi," so I thought it might be cut like the picture, but it's not cut too small, so I can use it to roll kimbap, which is nice!
- This is my first purchase~ I'll try it and post a review later!
- I bought it because it was cheap!
- The color is more pale than what you get at Korean restaurants but tastes good
- It's not too sweet or too salty, it's just delicious.
- I bought this to make kimbap.
Latest reviews
- It's cheap, but it's better than I thought.
- Didn’t like it the taste is not good
- I would order it again
- I bought it to make kimbap~
- Well packaged and super cold when it came.
- Love having these in the fridge as backup banchan or for gimbab ofc
- Good as a basic side dish
- My favorite treat to make with this pickled radish - paired with melon, gochugaru and chili paste!
- I eat this with my dumplings and potstickers.
Latest reviews
- It's less sweet than yellow radish, but it's delicious.
- I ordered some pickled radish and some kimbap.
- going to make gimbap
- Exactly like expected! It’s refreshing and crunchy without being too sweet or sour.
- I'm going to make kimbap. I'll use pickled radish that's just the right amount of salt.
- Of all the pickled radish options, this is great because it doesn't have carmine - the food coloring that make it bright yellow. Good clean taste. There's option to buy the half cut version and whole.
- Lllllloooovvvveeeee this! Taste really good. Texture is very good. I ONLY buy this. Other ones are only salty not ballanced taste of sweet and sour.
- I bought it after reading the reviews. I bought other products in the past, but they weren't very crispy, so I tried this one. Please make it crispy.
- It's so delicious that I always order it.
- I often buy CJ products because they are not salty.
Latest reviews
- Love this seaweed!!!
- It is so good and u need to try it
- I love kimbap so I always have it on hand.
- I ate kimbap as soon as I got the seaweed! It was chewy and good.
- This seaweed won’t break after wrapping, I will buy it again next time!
- Roasted seaweed I hope it tastes good Koreans eat kimbap
- It keeps leaking. I won't repurchase.
- I bought this for the first time because the reviews were good! I hope it's delicious. I've always bought Japanese seaweed, so I was also interested in Korean seaweed.
- It's delicious. I would buy it again.
- This is the kimbap seaweed I always order often. It doesn't tear easily and is delicious.
Kimbap Radish near me
Frequently asked questions
What is kimbap radish?
Kimbap radish is a type of radish commonly used in Korean cuisine, especially in making kimbap rolls.
Can I substitute kimbap radish with regular radish in recipes?
Yes, you can substitute regular radish for kimbap radish in recipes, but the flavor and texture may be slightly different.
How should I store kimbap radish?
You should store kimbap radish in the refrigerator, preferably in a plastic bag to retain its freshness.
Can I eat kimbap radish raw?
Yes, kimbap radish can be eaten raw and is commonly used in salads and pickles.
What dishes can I make with kimbap radish?
Kimbap radish is commonly used in kimbap rolls, salads, pickles, and side dishes in Korean cuisine.
Can I use kimbap radish in soups?
Yes, kimbap radish can be added to soups for flavor and texture.
Can I freeze kimbap radish?
It is not recommended to freeze kimbap radish, as it may lose its crunch and texture when thawed.
Is kimbap radish safe for people with gluten intolerance?
Yes, kimbap radish is gluten-free and safe for people with gluten intolerance.
How is kimbap radish different from regular radish?
Kimbap radish is typically longer and thinner than regular radish, with a milder and sweeter flavor.
Is kimbap radish nutritious?
Kimbap radish is low in calories and a good source of fiber, vitamin C, and other nutrients.
How long does kimbap radish last?
Kimbap radish can last for up to a few weeks in the refrigerator if stored properly.
How do I prepare kimbap radish for cooking?
To prepare kimbap radish, peel it and slice it thinly or julienne it, depending on the recipe.
Is kimbap radish spicy?
No, kimbap radish is not spicy; it has a mild and slightly sweet flavor.
How do I pick a good kimbap radish at the store?
Choose kimbap radishes that are firm, smooth, and free of blemishes or soft spots.
How can I use leftover kimbap radish?
Leftover kimbap radish can be pickled, added to salads, or used in stir-fries and other dishes.
Where can I buy kimbap radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- I tried seasoning danmuji like this. Try seasoning the danmuji left over from making kimbap like this.!! It's sweet and sour.
- It is really convenient. I will buy it next time I make gimbap.
- Here is the radish kimchi, it's okay
- You can't miss out on kimbap!!
- Burdock is delicious and pickled radish is delicious too.
- Good to make Gimbap
- It is easy to use it and delicious. Love its
- this is my to go package to make kimbap with
- I made kimbap while being invited to dinner. It's simple and delicious.
- I ate kimbap and it was delicious.
- Of course, you have to put away the radish.
- I think it's good because it doesn't contain any strong pigments. I'm ordering again after last time ^^
- Good quality
- I was looking for white radish kimchi, and here it is! It said "cut radish kimchi," so I thought it might be cut like the picture, but it's not cut too small, so I can use it to roll kimbap, which is nice!
- This is my first purchase~ I'll try it and post a review later!
- I bought it because it was cheap!
- The color is more pale than what you get at Korean restaurants but tastes good
- It's not too sweet or too salty, it's just delicious.
- I bought this to make kimbap.
- It's cheap, but it's better than I thought.
- It's less sweet than yellow radish, but it's delicious.
- I ordered some pickled radish and some kimbap.
- going to make gimbap
- Exactly like expected! It’s refreshing and crunchy without being too sweet or sour.
- I'm going to make kimbap. I'll use pickled radish that's just the right amount of salt.
- Of all the pickled radish options, this is great because it doesn't have carmine - the food coloring that make it bright yellow. Good clean taste. There's option to buy the half cut version and whole.
- Lllllloooovvvveeeee this! Taste really good. Texture is very good. I ONLY buy this. Other ones are only salty not ballanced taste of sweet and sour.
- I bought it after reading the reviews. I bought other products in the past, but they weren't very crispy, so I tried this one. Please make it crispy.
- It's so delicious that I always order it.
- I often buy CJ products because they are not salty.
- Love this seaweed!!!
- It is so good and u need to try it
- I love kimbap so I always have it on hand.
- I ate kimbap as soon as I got the seaweed! It was chewy and good.
- This seaweed won’t break after wrapping, I will buy it again next time!
- Roasted seaweed I hope it tastes good Koreans eat kimbap
- It keeps leaking. I won't repurchase.
- I bought this for the first time because the reviews were good! I hope it's delicious. I've always bought Japanese seaweed, so I was also interested in Korean seaweed.
- It's delicious. I would buy it again.
- This is the kimbap seaweed I always order often. It doesn't tear easily and is delicious.
- I can't believe that I didn't know about these sooner!!! I absolutely love these pickled yellow radishes! I will definitely order these every time I order. And! I will definitely be enjoying one of these with each meal I have. 10 out of 10 for me!!! Thank you, Korea!!
- My favorite pickled radish. Good balance of sweet and saltiness.
- I've tried country radish kimchi. It's essential for kimbap!
- Crunch and refreshing tastes
- Good packaging.
- Among radish kimchi, country radish kimchi is the most delicious.
- Danmuji is the best in the countryside. It's always crunchy and delicious.
- This radish tastes similar to the others, but it's expensive. I ordered it because I didn't have anything else, but next time I'll buy something a little cheaper.
- good delivery
- pickled radish is incredible